I made the dessert Meghan Markle named after her daughter. It's perfect for Mother's Day.

Meghan Markle's Chantilly Lili Banana Pudding Recipe Review

Meghan Markle’s Chantilly Lili is a delightful and elegant dessert that combines the classic flavors of banana pudding with a modern twist. This recipe, which was featured in her cookbook "The Chef's Table at Home," offers a beautiful presentation and a delicious taste.

Ingredients:

• Vanilla pudding (homemade or store-bought)
• Fresh strawberries
• A ripe banana
• Heavy cream for Chantilly cream
• Sugar
• Lemon zest and juice
• Vanilla wafers

Preparation Steps:

1. Prepare the Pudding:

   • Make or buy vanilla pudding.
   • Chill it in the refrigerator until ready to use.

2. Macerate Strawberries:

   • Slice strawberries, add sugar, lemon zest, and a teaspoon of fresh lemon juice.
   • Let them sit at room temperature for 30 minutes to soften and sweeten.

3. Make Chantilly Cream:

   • Whip heavy cream until soft peaks form.
   • Add sugar and vanilla once the soft peaks are visible.
   • Continue whisking until medium peaks form.

4. **Assemble the

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